Sustainable, fresh and local food brought to you seasonally by our expert chefs.
Please note: menus are subject to change based on availability.
Check out our bar on their own Instagram account to keep
up-to-date with what they’re doing.
We take reservations for lunch service and for dinner on Sundays & public holidays.
We are a walk-in restaurant for dinner service Mon-Sat and only accept bookings for groups of 8 or more.
Please contact us for group bookings of 8 or more, lunch or dinner.
— Opening Hours —
MONDAY - FRIDAY
Lunch and Dinner
11.30AM - LATE
SATURDAY & SUNDAY
Dinner only
5.00PM - LATE
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—
DINNER ONLY FROM 5PM
29 March (Good Friday)
1 April (Easter Monday)
25 April (ANZAC Day)
3 June (Kings Birthday)
28 June (Matariki)
28 October (Labour Day)
—
10% surcharge applies on all public holidays
